

(700.00 KES one)
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This karai is made of tough stainless steel, with handles on the sides. It is best suited for deep frying meat, potatoes, mandazis, samosas, etc. Furthermore, it comes in various sizes.
Cooking basins are an essential tool for many cooks. The karai, or karai, is great for home use as well as for business. It is ideal for deep frying over a fire e.g. jiko.